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Homestead Scratch Cooking

Introducing Old Homestead Recipes to Modern Homestead Cooking

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Baked Venison Meatballs

red tomatoes beside a sliced bread

Do you ever feel like a healthy homemade from scratch meal can’t also be quick? Baked venison meatballs to the rescue. This recipe will debunk the idea that quick can’t be delicious. Venison is a great healthy meat choice because it has less cholesterol than turkey and chicken and is very low in saturated fats….

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Homemade Pork Enchiladas

Homemade pork enchiladas with salsa and sour cream.

Enchiladas are an easy to make meal and can be a nice change to taco night. We get our pork from wild hogs that my husband hunts in our area, but if you don’t have a hunter in your family then use any pork shoulder or Boston butt cut that you can find! I like…

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Venison Burgers

Juicy venison burger on a homemade bun.

Many homesteaders, both past and present, are no stranger to venison meat. Venison is high in protein and contains many vitamins and minerals. You can enjoy these delicious burgers made from fresh ground venison for an all-natural burger option. The cheese in this recipe helps keep the meat from becoming too dry while grilling, plus…

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Cast Iron Pizza

Friday night dinners have been pizza night for us for years now. Sometimes we make just simple cheese pizzas and other times we go all out with our favorite toppings. Kids love to help make pizza too, which makes it even more special to them. This cast iron pizza crust is my go-to recipe. Paired…

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Pizza Meatloaf

Pizza meatloaf in a cast iron skillet.

Change up your meatloaf routine with this spin on the classic family favorite. After all, who doesn’t love pizza! Ingredients: Pizza Meatloaf 2 pounds ground beef, ground venison, ground bison or meatloaf mix 2 eggs 1 cup of pizza sauce  ¼ teaspoon salt ¼ teaspoon pepper ½ cup chopped onion, or 1 teaspoon dried onion…

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Homestead Scratch Cooking